But What Can You Eat?

It's a question I get at pretty much every social gathering. It used to give me outrageous social anxiety. Will my abstinence from this food offend the hosts? Will eating this out of politeness result in a month of migraines and gastrointestinal pain and discomfort? (The answer to question 2 is always "yes.") I had … Continue reading But What Can You Eat?

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Pork Roast Double Take

 I'm all about economical food without sacrificing nutrition. As such, on the menu for this week was a pork roast. I got the Boston Butt cut, and cooked it in the Crock-Pot for 6 hours on high. To season it, I dry-rubbed it with salt, pepper, garlic powder, onion powder, and chili powder, and to … Continue reading Pork Roast Double Take

Why Boneless, Skinless Chicken Breasts Suck

There have been a lot of financial changes in our household within the last month. My husband quit his electrician apprenticeship in order to be home with us more and focus on finishing his seminary degree. Praise God, I had been praying for a way for him to be home with us more and not … Continue reading Why Boneless, Skinless Chicken Breasts Suck